Celebrate autumn with these warm and hearty recipes pulled straight from the archives!
1. Old Fashion Pecan Pie
[Columbia High School, Swamproots, 1977]
2. Chili Con Carne
[Farmington Ladies Aid Society, Farmington Cook Book: Right and Ready Recipes, 1924]
3. Gingerbread Cake
[Little River Home Demonstration Club, Scrapbook, 1959-1960]
4. Rum Balls
[The News-Record (Marshall, N.C.), 1982]
5. Hearty Vegetable Noodle Soup
[The Carolina Times (Durham, N.C.), 1983]
6. Old-Fashioned Beef Soup
[Winston-Salem Chronicle (Winston-Salem, N.C.), 1979]
7. Corn Fritters
[The Independent (Elizabeth City, N.C.), 1935]
8. Grilled Corn in Husks
9. Spiced Figs
[The Pamlico News (Bayboro, N.C.), 1983]
10. Mulled Cider
[The Chowan Herald (Edenton, N.C.), 1963]